This course is designed to familiarize the students with the basic concepts, principles, and processes related to business organization, and the functional areas of management. Particular emphasis will be given to the study of management functions like planning, organizing, leading, and controlling, and orient the students on the importance of these functions and the role of each area in entrepreneurship.
|Subject Title||Organization and Management|
|No. of Hours/ Semester||80 hours/ semester|
|Prerequisite (if needed)|
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